Fryers

Fryers are kitchen appliances used for frying foods such as chicken, fish, and potatoes. They are designed to cook food evenly and quickly, and typically feature temperature controls to ensure that the food is cooked to the desired level of doneness. Fryers come in a variety of sizes, from small countertop models suitable for home use to large commercial models for restaurant kitchens. Some fryers use oil to fry the food, while others use air, making them a healthier option for those who want to enjoy fried foods without the added calories and fat.